History, Culture and General Discussion

Thank you Joseph and Arturo,

Pat Silva Corbera

Hello all
I have located a great geagraphical resource that has allowed me to locate the brithplaces of both grandparents in Aguascalientes. They were both small places, and I never thought I could find them until I located this resource. Just click on the link and go to the site. THere you can search by country, and once in the country listing you can search by place name. I clicked on Ojo de Agua de Rosales and it located it for me on a satellite map and listed the GPS locations and elevations, etc. I also clicked on La Hacienda in Aguascalientes and got similar results. It's a great resource. The link is http://www.indexmundi.com/.

Hi,

After reading you "Right now the group is hovering around 160 member" in order to save you time I decide to have you remove me now. I am alway busy on the road going to different archives and genealogical groups that I can understand your situation.

---------- Forwarded message ----------
From: Tomás Alejandro Villegas Gómez
Date: 21-sep-2006 15:08
Subject: Re:
To: jorge luis ramirez gomez

Hola Jorge Luis:

Disculpen, solo es una pequeña parte de la Genealogia de
los Gutierrez de Mendoza, sobre los que llegaron a vivir primero
a Pegueros, esta en el Boletin no. 1 del Grupo, al final,
creo que en la penultima hoja, esta en formato PDF.

Hola a Todos:

Para los interesados en la Genealogia de los Altos de Jalisco:

Acabo de encontrar esta pagina de Pegueros, Jalisco,
en la seccion de boletines mensuales trae genealogia sobre

I wanted to thank-you, Joseph for helping me get my messages into digest
mode. It was really easy with your directions. Thanks!

Corrine

A majority of eastern jews are type J2. A J2 classification suggested my husband is of Jewish heritage.
--
Esther A. Herold

-------------- Original message from Alicia Carrillo : --------------

http://lomexicano.com/mexicanfoodrecipeglossary.htm#r

While I was using the glossary in the link above, I saw a recipe for Enchiladas Zacatecanas. They are made with shredded pork and a sauce made with roasted green chiles and cream, and they are served topped with cooked shredded carrots and shredded potatoes and cheese, and slices of avocado. Scroll down until you see "Zacatecanas".

I love to try new recipes, especially for the holidays, and I am seldom daunted by the complexity of some. However, I am kind of stumped by the recipe Joseph put up in the files, but I want to try it. It sounds so fancy, what with the meringue topping, and I love desserts with nuts. (By the way, the recipe lists "dos huevos", but in the directions, they only used the whites to make a meringue).