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Christmas traditions


By Corrine Ardoin - Posted on 10 January 2009

Hi,
I'm a little behind in my emailing, due to computer difficulties, so I
apologize for trying to catch up with the many wonderful discussions.

Anyways, I remember going to my grandma and grandpa's house where they lived
in Inglewood (Los Angeles area) and going into the kitchen to see the
turkey. Well, she always cooked tongue, too, "lengua," so I would see that
big ole thing plopped there on top of the stove and my eyes would bug out.
"You eat that?" And everybody laughed, "Try some! It'll put hair on your
chest!" Seemed like there were a lot of things they ate that would put hair
on my chest, which I didn't really want, seeing as how I was a girl! I
never developed a taste for any of the organ meats and such that she served,
but I did love the traditional guacamole. Last year, I got all my family
to compile recipes and I put together and had printed a family recipe book.
My aunt had all my grandmother's recipes, so they all went into the
cookbook.

Corrine Ardoin
Santa Maria, California